Food and Drink
Cakes and Food
Food and drink heaven for festival goers, the bustling, vibrant atmosphere that is the Cowbridge Food and Drink Festival will this year celebrate its 15th birthday, with lots of new and exciting additions planned to mark the occasion in style!
A real highlight in the Welsh foodie calendar, this year’s event will for the first time play host to its own Vegan Festival – food, drink and cosmetics all included in the festival ticket price.
Luxury holiday destination Taymouth Marina, in Kenmore, Perthshire, has announced plans to launch new additions to the award-winning water sport and self-catering attraction overlooking the banks of Loch Tay.
Two more attractions – café and pop-up, CakeBox and steam room-style SteamBox – will soon feature at the family-owned marina complex.
Hot Cross Bun Flavour Gelato Especially for Easter at Baboo's Kiosks in West Bay, Lyme Regis and Morcombelake
Always on the lookout for exciting new flavour combinations, local handmade ice cream makers, Baboo Gelato, is launching hot cross bun gelato for the Easter holidays at their kiosks in West Bay, Lyme Regis and Morcombelake. Made with real hot cross buns, this deliciously smooth, creamy and subtly spiced gelato is the perfect Easter treat. What a great way to get the kids out for a run about on the beach and enjoying some fresh sea air during the holidays?
From a scrumptious Sunday Roast to a luxury Afternoon Tea, Dakota Leeds has revealed its Mother’s Day offerings, providing the perfect backdrop and all the ingredients to spoil that special lady in your life.
If you thought eco and vegan festivals were just for vegan and veggie families – think again. Everyone is enjoying vegan these days from Will.I.AM and Jennifer Lopez to Benedict Cumberbatch and Brad Pitt. Vegan week from Great British Bake Off showed us just how much fun everyone can have with vegan food and now the supermarkets appear to be competing with each other as to who can bring out the best new vegan goodies. Vegans now have their own cool menus in most mainstream restaurants, pubs and cafes.